Friday, 23 September 2016

Last Prime Rib Night and Last Seafood Night

Fall colors means that Prime Rib Night and Seafood Night will be ending for the season.

Last Prime Rib Night 
Saturday, September 24th 
5-8PM
Your choice of soup of the day or fresh garden salad
6oz Slow Roasted Prime Rib
Choice of Potato or Rice
Fresh Vegetables
Dessert
Coffee & Tea
$24.95

Last Seafood Night 

Monday, September 26th
5-8PM

APPETIZERS


Your choice of


CHICKEN TORTILLA SOUP


Or


MEXICAN CHOPPED SALAD


Accented with a honey-lime vinaigrette


ENTREE


CAJUN PRAWN TACOS


Three soft flour tortillas stuffed with Cajun seasoned prawns, fresh avocado-tomato salsa, cumin-lime aioli, shredded carrots, chopped cabbage & feta cheese. Accompanied by garlic fried rice & black beans


DESSERT


Tres Leche Cake
$20.95

Reservations required for both nights
403-938-5522 ex 222
 


Thursday, 2 June 2016

Father's Day Brunch





FATHER’S DAY BRUNCH


CARVED BEEF WITH BRANDY PEPPERCORN SAUCE
FRIED CHICKEN
CORN-ON-THE-COB
LEMON PESTO ALFREDO
ROASTED GARLIC MASHED POTATOES

FOUR ASSORTED SALAD SELECTIONS

OMELETTE BAR

EGGS BENEDICT
SCRAMBLED EGGS
WAFFLES AND FRENCH TOAST
BACON, BREAKFAST SAUSAGES AND GRILLED HAM
RANCH-STYLE HASHBROWNS

FRESH BUNS AND BUTTER
ASSORTED BAKED GOODS AND DESSERTS
FRESH FRUIT

COFFEE, TEA AND JUICE

ADULTS - $29.95
SENIORS - $21.95
CHILDREN AGED 5 – 10 - $15.95
Children under 5 – free


Brunch Seating:  11:30am


Reservations requested 403-938-5522 ex 222

Friday, 20 May 2016

Seafood Night Monday, May 30th



Seafood Night at D'Arcy Ranch
Shrimp Rockefeller

An enticing blend of shrimp, mushrooms and onions in our own Alfredo Sauce, baked to perfection with cheese in a half clam shell.  Served with a bed of wild rice, a garlic baguette and fresh tomato au gratin.
Your choice of our homemade soup or mixed greens to start.
Then complete you meal with a
Strawberry Shortcake with Real whipped cream.
$19.95
Reservations requested 403-938-5522 ex 222

Friday, 6 May 2016

Red Cross Donation

This weekend D'Arcy Ranch will donate $10.00 from every 18 hole golfer to the 
Red Cross for Fort McMurray. 
So take Mom out for golf this 
Sunday, May 8th in support of Fort McMurray


Wednesday, 27 April 2016

Martinis and Masterpieces

Last night (April 25th) at D'Arcy Ranch we had 20 artist come and paint their masterpieces with Michelle Pilon.  A few glasses of wine later the paintings were finished. Well done artists and thank you Michelle for your instructions and patience.

Monday, 18 April 2016

Mother's Day Brunch



MOTHER’S DAY BRUNCH
Sunday May 8th

PORK LOIN STUFFED WITH APPLES, CRANBERRIES AND BRIE
SCALLOPED POTATO
MIXED VEGETABLES
CHICKEN PENNE ALFREDO
PENNE AND BOLOGNESE SAUCE

FOUR ASSORTED SALAD SELECTIONS
SMOKED SALMON

OMELETTE BAR

EGGS BENEDICT
SCRAMBLED EGGS
WAFFLES AND FRENCH TOAST
BACON, BREAKFAST SAUSAGES AND GRILLED HAM
RANCH-STYLE HASH BROWNS

FRESH BUNS AND BUTTER
ASSORTED BAKED GOODS AND DESSERTS
FRESH FRUIT

COFFEE, TEA AND JUICE

ADULTS - $29.95
SENIORS - $21.95
CHILDREN AGED 5 – 10 - $15.95
Children under 5 – free

SEATING TIMES FOR BRUNCH: 9:00am, 11:45am and 2:30pm

BOOK YOUR RESERVATIONS TODAY by calling
403-938-5522 ex 222

 
D'Arcy Ranch is proud to be celebrating our 25th Anniversary!
On July 12, 1991 Jerry D’Arcy officially opened D’Arcy Ranch Golf Club to the public.  The course was Mr. D’s dream come true. It has been operating for 25 years employing over 3500 people in and around Okotoks.  Mr. D wanted to build a public course that everyone could enjoy.  We believe he succeeded in more ways than he could ever imagine.

On Tuesday, July 12th, 2016 we are going to celebrate with a 
25th Anniversary Golf Celebration 
If you would like to WIN an invitation to the golf tournament just enter the contest every time you golf 18 holes. 
The lucky winners will be teeing off at 
 1:00 PM shotgun
and will enjoy a dinner after with all golf, food and beverages complimentary.