Seafood Night May 28

“SEAFOOD NIGHT”

Thursday, May 28

Starters

Your choice of:

Ranch Caesar Salad

Or

Chef’s Soup of the Day

Entrée

Scallops au Gratin

Fresh Scallops, baked with shallots

& mushrooms in a creamy Mornay Sauce

Accompanied with

Garlic rice & Honey Glazed Carrots

Dessert

Homemade warm Banana Bread

& Vanilla Ice Cream

Coffee & Tea included

$ 25.95 / person

Wine suggestion: New Zealand’s Best

Nobilo Icon Sauvignon Blanc

May 21 Seafood Night

SEAFOOD NITE”

Thursday, May 21

Starters

Your choice of:

Baby Spinach with Red & Yellow Peppers

Or

Soup of the Day

Entrée

Scallops & Prawns Provencal

Scallops & prawns sautéed with onion, tomato

garlic, white wine & brandy, encrusted

in a homemade puff pastry

Served with Turmeric Rice & Seasonal Vegetables

Dessert

Peanut Butter Crème Pie

Coffee & Tea included

$ 25.95 / person

Reservation Required

403-938-5522 ext 222

Seafood Night May 14

“SEAFOOD NITE”

Thursday, May 14

Starters

Your choice of:

Fresh summer greens

Or

Creamy mushroom soup

Entrée

Scallops & Prawns Provencal

Scallops & prawns sautéed with onion,

Garlic, white wine & brandy, encrusted

In a homemade puff pastry

Served with Turmeric Rice & Seasonal Vegetables

Dessert

Crème Brulee accented with Fresh Fruit

Coffee & Tea included

$ 25.95 / person

Call for reservation 

403-938-5522 ext 222

From Mike Roberts our Superintendent

Mike Roberts' # 1 Pet Peeve

Why do golfers pull the power carts off the cart path 

when they are stopping at the green?

This is what happens when they do!!

We know that you do it so other golfers can get around you but STOP doing it.  

If someone comes (rarely) they can go around.

That way the cart paths will have grass right up to the edge of the paths.

Full 18 Holes OPENING May 15th

10th green

11th green

14th green

These pictures were taken today (May 7th) of 3 of the back nine greens.  We are opening the back nine Friday , May 15.  To book go to our website www.darcyranchgolf.com on May 11 7AM for opening day !!